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Korean Cooking Class in a Traditional Hanok near Bukchon Hanok Village

5(1 評價)
瀏覽數 3.1k名遊客

可能的星期和時間

Weekdays

最少人數

1 人

預約確定

即時

門票

電子票券
語言
  • English
集合場所
  • O'ngo Food Communication near Bukchon Hanok Village
包含事項
  • 2-hour beginner cooking class
  • All ingredients and equipment
  • Professional English-speaking chef
  • 1 beverage
不包含事項
  • Transportation
  • Other personal expenses
Fall into Korea's Autumn Foliage Tours

Korean Cooking Class in a Traditional Hanok near Bukchon Hanok Village Options

Korean Cooking Class

概要

Learn how to make two classic Korean dishes in a traditional hanok setting.

In this class, discover the tasty secret of how Koreans prepare their food. This premium cooking class takes place in a reformed hanok house near Bukchon Hanok Village. The friendly Korean chef who is fluent in English will first demonstrate the cooking process, then guide you step-by-step. Make your visit to Bukchon Hanok Village even more memorable with this authentic cooking experience!

Why this cooking class?
  • Learn how to cook Korean food in a charming reformed hanok house
  • Make classic dishes such as bibimbap, japchae, and bulgogi
  • Learn the unique techniques and secret ingredients that make Korean food so flavorful
  • Take what you've learned back to your own kitchen and enjoy Korean food at home



[Availability]
Weekdays at 10:30am~12:30pm

[Location]
O'ngo Food Communication near Bukchon Hanok Village (map)

[What you will be cooking]
  • Monday, Tuesday: Bibimbap, Bulgogi
  • Wednesday, Friday: Japchae, Jeyuk-bokkeum
  • Thursday: Bibimbap, Jeyuk-bokkeum



▲ Bibimbap
Bibimbap is one of the most well-known dishes in Korean cuisine. It features a rice bowl topped with seasonal vegetables and a sunny-side-up fried egg. You'll learn to create a healthy, delicious, and nutrient-packed rice bowl.

▲ Jeyuk-bokkeum
Jeyuk-bokkeum is the most highly-requested dish for the class. It consists of marinated pork barbecue seasoned with a special gochujang sauce.



▲ Japchae
A variety of vegetables are cooked and mixed with glass noodles to create a delightful salad. This non-spicy dish is a Korean favorite and was once a luxurious food served to the royal family.

▲ Bulgogi
Bulgogi is Korea's national dish, made with thinly sliced prime cuts of beef. The beef is marinated in a delightful blend of soy sauce, sesame, and garlic.

價格

PriceIncludedIncluded
Person
- 2-hour beginner cooking class
- All ingredients and equipment
- Professional English-speaking chef
- 1 beverage

  • The same price applies for both adults and children.
  • Children under 2 years old are free of charge.
  • Please let us know if you have any special dietary requirements.

日程

10:30am
Begin the class at O'ngo Food Communication
Learn how to cook 2 Korean dishes
- Monday, Tuesday: Bibimbap, Bulgogi
- Wednesday, Friday: Japchae, Jeyuk-bokkeum
- Thursday: Bibimbap, Jeyuk-bokkeum
Enjoy the food together
12:30pm
End of the class
*The itinerary is subject to change depending on local/traffic/weather conditions.

預約方法

  • 完成預約。
    1. 完成預約。
  • 確認郵件。
    2. 確認郵件。
  • 盡情享受吧。
    3. 盡情享受吧。

注意事項

  1. Please arrive at least 10 minutes before the reserved time.
  2. If the class is unavailable on your selected date, we will contact you in advance to help you reschedule or issue a full refund.

取消與退款規定

All times are based on Korea Standard Time (KST) (GMT + 9 hours)
3 days before the reserved date (by 5:00pm): 50% refund
2 days before the reserved date (by 5:00pm): 10% refund
1 day before the reserved date or less: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 3 days before the original reserved date (no later than 5:00pm KST).

場所

Bukchon Hanok Village

Address: 30-9 Gahoe-dong, Jongno District, Seoul, South Korea

評價

Fall into Korea's Autumn Foliage Tours

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