Trazy - Book Travel Crazy Things to do in Asia
- 概要
- 場所
- 評價10
Wanju Wild Food Festival
Basic Information
- 可能的星期和時間
- Every day
- 最少人數
- 1 人
- 預約確定
- 即時
- 門票
- 電子票券
語言
- English
集合場所
- Mangwon Subway Station (Line 6) Exit 2
包含事項
- English speaking certified cooking teacher
- Local market tour (Mangwon Market)
- Cooking ingredients & utensils
照片評價
ners******@*********
United Kingdom
2024-04-20 12:55
Very fun and educational, we learned alot about the culture of kimchin and korea .
ners******@*********
United Kingdom
2024-04-20 12:55
Very fun and educational, we learned alot about the culture of kimchin and korea .
mack***************@*********
United Kingdom
2023-11-01 13:35
I really loved this activity! The guide was great and the studio was fab. Getting the little cook book was an added bonus. I also think it was really well priced for what you got from it. Would definitely recommend. Thanks :)
mack***************@*********
United Kingdom
2023-11-01 13:35
I really loved this activity! The guide was great and the studio was fab. Getting the little cook book was an added bonus. I also think it was really well priced for what you got from it. Would definitely recommend. Thanks :)
mack***************@*********
United Kingdom
2023-11-01 13:35
I really loved this activity! The guide was great and the studio was fab. Getting the little cook book was an added bonus. I also think it was really well priced for what you got from it. Would definitely recommend. Thanks :)
mack***************@*********
United Kingdom
2023-11-01 13:35
I really loved this activity! The guide was great and the studio was fab. Getting the little cook book was an added bonus. I also think it was really well priced for what you got from it. Would definitely recommend. Thanks :)
mack***************@*********
United Kingdom
2023-11-01 13:35
I really loved this activity! The guide was great and the studio was fab. Getting the little cook book was an added bonus. I also think it was really well priced for what you got from it. Would definitely recommend. Thanks :)
michelle r
United States
2023-09-29 12:00
Jomin was great. Be sure to be on time because they start promptly. We called and found her in the market. There was a friendly group of people. It was so much fun to do this with my husband. He signed me up so I can make kimchi at home. Jomin is a very good teacher. It was an unforgettable experience.
Summer Y
Singapore
2022-10-22 18:44
Highly recommend class Super like! 1. Go mangwon wet market with Cho Min explaining and guiding us. Lots of good food at the market. 2. Hands on making different kimchi, best of all, no need to wash the dishes!
3. Finally, had a good lunch, meal provided by Cho Min that pairs well with your own kimchi.
Summer Y
Singapore
2022-10-22 18:44
Highly recommend class Super like! 1. Go mangwon wet market with Cho Min explaining and guiding us. Lots of good food at the market. 2. Hands on making different kimchi, best of all, no need to wash the dishes!
3. Finally, had a good lunch, meal provided by Cho Min that pairs well with your own kimchi.
Felix S
Germany
2022-09-27 09:03
It was super fun and interesting. I can only recommend you try it aswell :)
John L
United States
2022-05-18 15:38
This was such a fun experience! The instructor was incredibly knowledgable and friendly. I loved that we got to make our own kimchi and eat it at the end with the instructor's own homemade suyuk, or Korean boiled pork belly. I would 100% recommend this to anyone who is either curious or interested about making kimchi!
John L
United States
2022-05-18 15:38
This was such a fun experience! The instructor was incredibly knowledgable and friendly. I loved that we got to make our own kimchi and eat it at the end with the instructor's own homemade suyuk, or Korean boiled pork belly. I would 100% recommend this to anyone who is either curious or interested about making kimchi!
John L
United States
2022-05-18 15:38
This was such a fun experience! The instructor was incredibly knowledgable and friendly. I loved that we got to make our own kimchi and eat it at the end with the instructor's own homemade suyuk, or Korean boiled pork belly. I would 100% recommend this to anyone who is either curious or interested about making kimchi!
John L
United States
2022-05-18 15:38
This was such a fun experience! The instructor was incredibly knowledgable and friendly. I loved that we got to make our own kimchi and eat it at the end with the instructor's own homemade suyuk, or Korean boiled pork belly. I would 100% recommend this to anyone who is either curious or interested about making kimchi!
jona**********@*********
Canada
2021-12-03 12:39
We’ve been exploring Seoul for a month and this is by far one of the best experiences. The tour of the market was very insightful and the cooking lesson was amazing. We were taught so much about kimchi and enjoyed eating what we made and took the rest home with us. I would certainly recommend checking this out. It’s well worth the spend.
FromUS$ 0
4 Kinds of Kimchi Making Class near Hongdae/Mangwon Options
4 Kinds of Kimchi Making Class
Promotion
概要
Learn how to make 4 different kinds of Kimchi from a professional chef in Seoul.
Get hands-on with Korea's most iconic dish as you make four different types of Kimchi with guidance from a professional chef. Begin with a visit to a local market for ingredients, then learn learn how to make four types of Kimchi using time-honored techniques. Wrap your culinary session by enjoying your creations with a serving of tender boiled pork.
Why this class?
Get hands-on with Korea's most iconic dish as you make four different types of Kimchi with guidance from a professional chef. Begin with a visit to a local market for ingredients, then learn learn how to make four types of Kimchi using time-honored techniques. Wrap your culinary session by enjoying your creations with a serving of tender boiled pork.
Why this class?
- Make 4 kinds of Kimchi: fresh cabbage, fermented cabbage, radish, and cucumber
- Market tour included to source local, fresh ingredients
- Led by a professional chef with step-by-step instruction
- Enjoy a meal with your freshly made Kimchi and boiled pork
| 4 Kinds of Kimchi Making Class | |
| Availability | Every day |
| Time | 10:00am / 6:00pm |
| Duration | 3.5 hours |
| Meet location | Mangwon Subway Station Exit 2 |
| 4 Kinds of Kimchi |
|
預約方法
- 1. 完成預約。
- 2. 確認郵件。
- 3. 盡情享受吧。
注意事項
- If the class is canceled due to the lack of participants, we will let you know in advance and issue a full refund.
取消與退款規定
All times are based on Korea Standard Time (KST) (GMT + 9 hours)
3 days before the reserved date: 100% refund
2 days before the reserved date: 50% refund
1 day before the reserved date or less: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 3 days before the original reserved date (no later than 5:00pm KST).
3 days before the reserved date: 100% refund
2 days before the reserved date: 50% refund
1 day before the reserved date or less: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 3 days before the original reserved date (no later than 5:00pm KST).
常見問題
What kind of kimchi will I be making in this class?
You will make 4 kinds of kimchi
- Fresh cabbage kimchi (Geotjeori)
- Fermented cabbage kimchi (Gimjang kimchi)
- Radish kimchi (Kkakdugi)
- Cucumber kimchi (Oi sobagi)
- Fresh cabbage kimchi (Geotjeori)
- Fermented cabbage kimchi (Gimjang kimchi)
- Radish kimchi (Kkakdugi)
- Cucumber kimchi (Oi sobagi)
Is the class suitable for vegetarians or vegans?
Yes, vegetarian and vegan options are available upon request. Please notify your instructor in advance so they can prepare alternative ingredients.
How long is the class?
The entire experience, including the market tour and the cooking session, lasts about 3.5 hours.
What's included in the class?
Your class fee includes a guided market tour, all ingredients and utensils, and step-by-step instructions from an English-speaking certified cooking teacher.