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Korean Side Dish Cooking Class near Hongdae/Mangwon
Wanju Wild Food Festival
Basic Information
- Availability
- Every day
- Minimum Pax
- 1 Person
- Confirmed
- Instantly
- Ticket
- Show your mobile
Languages
- English
Meet Location
- Mangwon Subway Station (Line 6) Exit 2
Included
- English speaking certified cooking teacher
- Local market tour (Mangwon Market)
- Cooking ingredients & utensils
FromUS$ 0
Korean Side Dish Cooking Class near Hongdae/Mangwon Options
Side Dish Cooking Class
Promotion
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Overview
Explore secrets of Banchan, the Korean side dishes!
Have you ever amazed by healthy yet delicious Korean side dishes that are served at Korean restaurants? This is your chance to learn the hidden secrets behind the side dishes which are perfect accompaniments to any meal.
In this class, you will first take a visit to a vibrant local market and learn about vegetables and ingredients used in Korean food. After that, you will learn to cook 4 popular seasonal side dishes using different ingredients and Korean cooking techniques.
Have you ever amazed by healthy yet delicious Korean side dishes that are served at Korean restaurants? This is your chance to learn the hidden secrets behind the side dishes which are perfect accompaniments to any meal.
In this class, you will first take a visit to a vibrant local market and learn about vegetables and ingredients used in Korean food. After that, you will learn to cook 4 popular seasonal side dishes using different ingredients and Korean cooking techniques.
| Side Dish Cooking Class | |
| Availability | Every day |
| Time | 10:00am / 6:00pm |
| Duration | 3 hours |
| Meet location | Mangwon Subway Station Exit 2 |
| Menu | Spring (Mar~May) - Jangjorim (soy braised beef) - Korean steamed eggs - Kkaennip Kimchi (Korean pickled perilla leaves) - Korean spinach salad Summer (Jun~Aug) - Stir-fried fish cake - Onion and chili pickled in soy sauce - Spicy cucumber and onion salad - Pan-fried battered squash Autumn (Sep~Nov) - Korean meatball pancake - Braised lotus roots - Spicy braised potatoes - Mung bean sprout salad Winter (Dec~Feb) - Jinmichae (spicy dried squid strips) - Spicy radish salad with oyster - Seasoned seaweed - Braised tofu in soy sauce |
How to book
- 1. Complete your booking.
- 2. Check your email.
- 3. Enjoy it.
Cancellation
policy
3 days before the reserved date: 100% refund
2 days before the reserved date: 50% refund
1 day before the reserved date or less: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 3 days before the original reserved date (no later than 5:00pm KST).
2 days before the reserved date: 50% refund
1 day before the reserved date or less: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 3 days before the original reserved date (no later than 5:00pm KST).