Korean Cooking Class in a Traditional Hanok near Bukchon Hanok Village
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Availability
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Confirmed
Ticket
Languages
- English
Meet Location
- O'ngo Food Communication near Bukchon Hanok Village
Included
- 2-hour beginner cooking class
- All ingredients and equipment
- Professional English-speaking chef
- 1 beverage
Excluded
- Transportation
- Other personal expenses
Korean Cooking Class in a Traditional Hanok near Bukchon Hanok Village Options
Korean Cooking Class
Overview
Learn how to make two classic Korean dishes in a traditional hanok setting.
In this class, discover the tasty secret of how Koreans prepare their food. This premium cooking class takes place in a reformed hanok house near Bukchon Hanok Village. The friendly Korean chef who is fluent in English will first demonstrate the cooking process, then guide you step-by-step. Make your visit to Bukchon Hanok Village even more memorable with this authentic cooking experience!
Why this cooking class?

[Availability]
Weekdays at 10:30am~12:30pm
[Location]
O'ngo Food Communication near Bukchon Hanok Village (map)
[What you will be cooking]

▲ Bibimbap
Bibimbap is one of the most well-known dishes in Korean cuisine. It features a rice bowl topped with seasonal vegetables and a sunny-side-up fried egg. You'll learn to create a healthy, delicious, and nutrient-packed rice bowl.
▲ Jeyuk-bokkeum
Jeyuk-bokkeum is the most highly-requested dish for the class. It consists of marinated pork barbecue seasoned with a special gochujang sauce.

▲ Japchae
A variety of vegetables are cooked and mixed with glass noodles to create a delightful salad. This non-spicy dish is a Korean favorite and was once a luxurious food served to the royal family.
▲ Bulgogi
Bulgogi is Korea's national dish, made with thinly sliced prime cuts of beef. The beef is marinated in a delightful blend of soy sauce, sesame, and garlic.
In this class, discover the tasty secret of how Koreans prepare their food. This premium cooking class takes place in a reformed hanok house near Bukchon Hanok Village. The friendly Korean chef who is fluent in English will first demonstrate the cooking process, then guide you step-by-step. Make your visit to Bukchon Hanok Village even more memorable with this authentic cooking experience!
Why this cooking class?
- Learn how to cook Korean food in a charming reformed hanok house
- Make classic dishes such as bibimbap, japchae, and bulgogi
- Learn the unique techniques and secret ingredients that make Korean food so flavorful
- Take what you've learned back to your own kitchen and enjoy Korean food at home

[Availability]
Weekdays at 10:30am~12:30pm
[Location]
O'ngo Food Communication near Bukchon Hanok Village (map)
[What you will be cooking]
- Monday, Tuesday: Bibimbap, Bulgogi
- Wednesday, Friday: Japchae, Jeyuk-bokkeum
- Thursday: Bibimbap, Jeyuk-bokkeum

▲ Bibimbap
Bibimbap is one of the most well-known dishes in Korean cuisine. It features a rice bowl topped with seasonal vegetables and a sunny-side-up fried egg. You'll learn to create a healthy, delicious, and nutrient-packed rice bowl.
▲ Jeyuk-bokkeum
Jeyuk-bokkeum is the most highly-requested dish for the class. It consists of marinated pork barbecue seasoned with a special gochujang sauce.

▲ Japchae
A variety of vegetables are cooked and mixed with glass noodles to create a delightful salad. This non-spicy dish is a Korean favorite and was once a luxurious food served to the royal family.
▲ Bulgogi
Bulgogi is Korea's national dish, made with thinly sliced prime cuts of beef. The beef is marinated in a delightful blend of soy sauce, sesame, and garlic.
Price
| Price | Included | Included |
|---|---|---|
Person | - 2-hour beginner cooking class - All ingredients and equipment - Professional English-speaking chef - 1 beverage |
- The same price applies for both adults and children.
- Children under 2 years old are free of charge.
- Please let us know if you have any special dietary requirements.
Itinerary
10:30am
Begin the class at O'ngo Food Communication
Learn how to cook 2 Korean dishes
- Monday, Tuesday: Bibimbap, Bulgogi
- Wednesday, Friday: Japchae, Jeyuk-bokkeum
- Thursday: Bibimbap, Jeyuk-bokkeum
- Monday, Tuesday: Bibimbap, Bulgogi
- Wednesday, Friday: Japchae, Jeyuk-bokkeum
- Thursday: Bibimbap, Jeyuk-bokkeum
Enjoy the food together
12:30pm
End of the class
How to book
- 1. Complete your booking.
- 2. Check your email.
- 3. Enjoy it.
Please keep in mind
- Please arrive at least 10 minutes before the reserved time.
- If the class is unavailable on your selected date, we will contact you in advance to help you reschedule or issue a full refund.
Cancellation policy
All times are based on Korea Standard Time (KST) (GMT + 9 hours)
3 days before the reserved date (by 5:00pm): 50% refund
2 days before the reserved date (by 5:00pm): 10% refund
1 day before the reserved date or less: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 3 days before the original reserved date (no later than 5:00pm KST).
3 days before the reserved date (by 5:00pm): 50% refund
2 days before the reserved date (by 5:00pm): 10% refund
1 day before the reserved date or less: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 3 days before the original reserved date (no later than 5:00pm KST).
Destination
Bukchon Hanok Village
Address: 30-9 Gahoe-dong, Jongno District, Seoul, South Korea
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