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Gimbap & Rolled Omelet Making Class in Gyeongju (Join-in/ Private)

5(1 評價)
瀏覽數 2.4k名遊客

可能的星期和時間

Every day

最少人數

1 人

預約確定

即時

門票

電子票券
語言
  • English
集合場所
  • Gyeongju Kitchen
包含事項
  • English-speaking teacher
  • Gimbap making class (2 gimbap rolls + 1 rolled omelet)
  • Cooking ingredients & utensils

照片評價

Photo review number 5806 from Matthew L
Photo review number 5805 from Matthew L
Photo review number 5804 from Matthew L
Photo review number 5803 from Matthew L
Korea Ski Finder

Gimbap & Rolled Omelet Making Class in Gyeongju (Join-in/ Private) Options

Gimbap Making Class (Join-in Class)

Gimbap Making Class (Private Class)

概要

Learn how to make authentic Gyeongju-style gimbap with local recipes at Gyeongju Kitchen!

Discover the art of Korean home cooking in a cozy, hands-on class where you'll prepare two types of gimbap and a rolled omelet. Explore fresh local ingredients, experience the balance and simplicity of Korea cuisine, and craft your own delicious rolls to enjoy on the spot. It's a warm and flavorful way to connect with Gyeongju's culinary culture — and take home the taste of Korea's most loved dish.

Why this class?
  • Small group setting for a personalized and engaging experience
  • Learn local-style gimbap recipes unique to Gyeongju
  • Make two types of gimbap and a rolled omelet guided by an English-speaking local instructor
  • Discover the secret to everyday Korean home cooking

Gimbap Making Class
AvailabilityEvery day
Class times
  • Tue/Thu/Fri/Sat/Sun - 12:00pm / 5:00pm
  • Mon & Wed - 12:00pm
Duration90 minutes
Maximum capacity
  • Join-in class: 6 people
  • Private class: 2 people
Minimum age10 years old
Class LocationGyeongju Kitchen (map)

Gimbap making class in Gyeongju
Gimbap making class in Gyeongju
Gimbap making class in Gyeongju
▲ Gimbap Making Class
Learn how to make 2 local-style gimbap recipes unique to Gyeongju.

Rolled omelet made at Gyeongju Kitchen
▲ Rolled Omelet
Try making a rolled omelet with diced vegetables, a favorite Korean side dish.

Gimbap making class in Gyeongju
Gimbap making class in Gyeongju
Visitors with gimbap they made at Gyeongju Kitchen

價格

Option/PriceIncludedIncluded
Gimbap Making Class (Join-in Class)
Person (10 yrs~)
Gimbap Making Class (Private Class)
Group of 2 people (10 yrs~)
- English-speaking teacher
- Gimbap making class (2 gimbap rolls + 1 rolled omelet)
- Cooking ingredients & utensils

  • The join-in class requires a minimum of 3 participants. If the class is canceled due to the lack of participants, we will let you know in advance and issue a full refund.
  • A minimum of 2 people is required to book the private class option.
  • The maximum number of participants is limited to 6 for the join-in class and 2 for the private class.
  • You have to be 10 years old and up to join the class.
  • You can take the left over gimbap with you after the class.

[About the ingredients]
  • Yellow radish, carrot, spinach, cucumber, seaweed, rice, fish cake, and ham.
  • Ingredients may vary depending on local availability.
  • Vegan options are available. Please indicate this upon booking.

預約方法

  • 完成預約。
    1. 完成預約。
  • 確認郵件。
    2. 確認郵件。
  • 盡情享受吧。
    3. 盡情享受吧。

注意事項

  1. Please arrive at least 10 minutes before the class time.
  2. The join-in class requires a minimum of 3 participants. If the class is canceled due to the lack of participants, we will let you know in advance and issue a full refund.

取消與退款規定

All times are based on Korea Standard Time (KST) (GMT + 9 hours)
14 days before the reserved date: 100% refund
13 days before the reserved date or less: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 14 days before the original reserved date (no later than 5:00pm KST).

常見問題

Yes, you can join the class alone. However, please note that the join-in class requires a minimum of 3 participants. If the minimum number is not met, you will be notified in advance and receive a full refund.
For a private class, a minimum of 2 people is required.
The maximum number of participants is limited to 6 for the join-in class and 2 for the private class.
Yes. Participants must be at least 10 years old to join the class.
Typical ingredients include yellow radish, carrot, spinach, cucumber, seaweed, rice, fish cake, and ham. Ingredients may vary depending on local availability.
Yes. Vegan options are available upon request. Please indicate your dietary preference when booking so the instructor can prepare suitable ingredients in advance.

場所

Gyeongju Kitchen

Address: 6 Jungang-ro 36beon-gil, Jungbu-dong, Gyeongju, Gyeongsangbuk-do, South Korea

評價

Photo review number 5806 from Matthew L
Photo review number 5805 from Matthew L
Photo review number 5804 from Matthew L
Photo review number 5803 from Matthew L
Korea Ski Finder

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