Korean Cooking Class in Seoul: Cook a Full Course Dinner With a Former Michelin Star Chef
Availability
Minimum Pax
Confirmed
Ticket
Languages
- English
- Korean
Meet Location
- D.ATE Studio & Party Room - Wangsimni Branch near Hanyang Univ. Station
Included
- Ingredients and tools
- Welcome snack and tea
- Meal and alcoholic beverage
- Recipe book
- Snap photo shoot
Korean Cooking Class in Seoul: Cook a Full Course Dinner With a Former Michelin Star Chef Options
Korean Cooking Class in Seoul
Overview
Private Korean Dinner Cooking Class: Dak-Hanmari & Soju with a Former Michelin 1-Star Chef!
Step into a private kitchen in Seoul and experience authentic Korean cuisine through an intimate, hands-on full-course cooking class led by a former Michelin 1-Star chef. This class is an all-inclusive, small-group Korean cooking and dining experience featuring dak-hanmari, kalguksu, fresh kimchi, and expertly paired soju, guided step by step by a chef with a Michelin-star and five-star hotel experience. Ideal for beginners curious about Korean dishes, food lovers interested in chef-level techniques, and anyone looking for a memorable evening beyond typical tourist activities.
Why this experience?

▲ Cooking Class by a Former Michelin 1-Star Chef
This Korean cuisine full-course dinner cooking class is led by a former Michelin 1-Star restaurant chef with extensive experience in five-star hotels. Participants gain rare insight into professional techniques, flavor balance, and culinary philosophy normally reserved for high-end kitchens. The experience blends expert instruction with warm storytelling and cultural depth.

▲ Well-Equipped Facilities
The class takes place in a spacious 100m² private studio designed for hands-on cooking and comfortable dining. Professional-grade equipment, generous workspace, and a calm atmosphere allow participants to focus, learn, and enjoy every step of the process. The thoughtfully designed interior also creates an ideal setting for high-quality photos.

▲ Korean Cuisine Full-Course Making & Dining
Participants prepare and enjoy a complete Korean full-course meal, including dak-hanmari, a famous Korean comfort dish featuring tender chicken simmered in a light yet deeply flavorful broth, fresh kimchi, handmade kalguksu noodles, seasonal side dishes, and perfectly paired soju. Each dish is cooked from scratch with guided instruction and then enjoyed together in a private dining setting. This format offers a deeper understanding of Korean flavors, balance, and table culture.

▲ Unforgettable Evening Memories with Special Gifts
The experience concludes with professional snap photos taken in a signature photo zone and a detailed recipe book to recreate the dishes at home. These thoughtful gifts transform the class into a lasting memory rather than a one-time activity. Leftovers may also be taken home, extending the enjoyment beyond the evening.
Step into a private kitchen in Seoul and experience authentic Korean cuisine through an intimate, hands-on full-course cooking class led by a former Michelin 1-Star chef. This class is an all-inclusive, small-group Korean cooking and dining experience featuring dak-hanmari, kalguksu, fresh kimchi, and expertly paired soju, guided step by step by a chef with a Michelin-star and five-star hotel experience. Ideal for beginners curious about Korean dishes, food lovers interested in chef-level techniques, and anyone looking for a memorable evening beyond typical tourist activities.
Why this experience?
- Perfect for travelers seeking a Seoul food experience that combines cooking, dining, and culture
- Learn directly from a former Michelin 1-Star chef with years of fine-dining and hotel experience
- Make famous dak-hanmari, a beloved Korean chicken soup, and share it at the table with soju
- Enjoy a relaxed, small-group experience in a private studio designed for comfort and focus
- Located near Seongsu-dong, making the class easy to access and to pair with sightseeing
| Korean Cuisine Full-Course Dinner Cooking Class | |
| Availability | Every day |
| Class time | 6:30pm |
| Duration | Approx. 120~150 min |
| Meet location | D.ATE Studio & Party Room - Wangsimni Branch (map)
|
| What to expect | Enjoying a welcome snack & tea → Introduction to Korean table culture and the story behind the menu → Hands-on cooking of the full-course Korean meal with chef guidance → Private dining with dak-hanmari, side dishes, and soju pairing → Snap photo shoot and receive the recipe book as a special gift |
| Full-course menu |
|

▲ Cooking Class by a Former Michelin 1-Star Chef
This Korean cuisine full-course dinner cooking class is led by a former Michelin 1-Star restaurant chef with extensive experience in five-star hotels. Participants gain rare insight into professional techniques, flavor balance, and culinary philosophy normally reserved for high-end kitchens. The experience blends expert instruction with warm storytelling and cultural depth.

▲ Well-Equipped Facilities
The class takes place in a spacious 100m² private studio designed for hands-on cooking and comfortable dining. Professional-grade equipment, generous workspace, and a calm atmosphere allow participants to focus, learn, and enjoy every step of the process. The thoughtfully designed interior also creates an ideal setting for high-quality photos.

▲ Korean Cuisine Full-Course Making & Dining
Participants prepare and enjoy a complete Korean full-course meal, including dak-hanmari, a famous Korean comfort dish featuring tender chicken simmered in a light yet deeply flavorful broth, fresh kimchi, handmade kalguksu noodles, seasonal side dishes, and perfectly paired soju. Each dish is cooked from scratch with guided instruction and then enjoyed together in a private dining setting. This format offers a deeper understanding of Korean flavors, balance, and table culture.

▲ Unforgettable Evening Memories with Special Gifts
The experience concludes with professional snap photos taken in a signature photo zone and a detailed recipe book to recreate the dishes at home. These thoughtful gifts transform the class into a lasting memory rather than a one-time activity. Leftovers may also be taken home, extending the enjoyment beyond the evening.
Price
| Price | Included | Included |
|---|---|---|
Person (12 yrs~) | - Ingredients and tools - Welcome snack and tea - Meal and alcoholic beverage - Recipe book - Snap photo shoot |
- The same price applies to both adults and children.
- Children under 12 years old cannot join this class for safety reasons.
- Each session can accommodate up to 8 participants.
- This class proceeds with a minimum of 2 participants. If the class is canceled due to a lack of participants, we will let you know in advance and issue a full refund.
- If you have any allergies, dietary restrictions (e.g., vegan), or other special requirements, please inform us in advance by email at experience@trazy.com. The class can accommodate the dietary needs.
How to book
- 1. Complete your booking.
- 2. Check your email.
- 3. Enjoy it.
Please keep in mind
- Please arrive at least 5 minutes before the reserved time. Punctuality is required.
- This class proceeds with a minimum of 2 participants. If the class is canceled due to the lack of participants, we will let you know in advance and issue a full refund.
Cancellation policy
All times are based on Korea Standard Time (KST) (GMT + 9 hours)
3 days before the reserved date: 100% refund (no later than 10:00am KST)
2 days before the reserved date: 50% refund (no later than 10:00am KST)
Less than 2 days 10:00am before the reserved date: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 3 days before the original reserved date (no later than 10:00pm KST).
3 days before the reserved date: 100% refund (no later than 10:00am KST)
2 days before the reserved date: 50% refund (no later than 10:00am KST)
Less than 2 days 10:00am before the reserved date: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 3 days before the original reserved date (no later than 10:00pm KST).
FAQ
How long does the workshop take?
The Korean cuisine full-course dinner cooking class takes about 120~150 minutes. Please be sure to arrive at least 5 minutes before the reserved time to enjoy the full experience.
Is the class conducted in English?
Yes, the Korean cuisine full-course dinner cooking class is conducted in English and Korean, making it easy and enjoyable for international and local participants alike.
Can I take the leftovers home?
Yes, participants can take leftovers home, and will also receive snap photos from the Korean cuisine full-course dinner cooking class and a recipe book to recreate the full-course Korean meal at home.
Is it suitable for children?
This class is not suitable for children under 12 years old due to safety reasons, as the hands-on cooking involves hot pots, sharp knives, and other kitchen equipment. Teens aged 12 and above are welcome to join and can fully enjoy the cooking, dining, and cultural experience in a safe and supervised environment.
Destination
D.ATE Studio & Party Room - Wangsimni Branch
Address: 2 Salgoji 8-gil, Seongdong-gu, Seoul, South Korea
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