Instagram에서 이 게시물 보기
Instagram에서 이 게시물 보기
8:30am | Pick-up from your accommodation in Daegu or Busan area and move to Gyeongju |
10:00am | Arrive at Gyeongju Gyochon Traditional Village |
10:30am | Gochujang (red chili paste) or Doenjang (soybean paste) Making Experience - 1 hour |
12:00pm | Bibimbap Making Experience - Lunch |
1:00pm | Tour around Gyochon Traditional Village |
2:00pm | Visit Woljeonggyo Bridge |
3:00pm | Arrive at Poseokjeong Pavilion - Drink Gyeongju Craft Beer (Hwangnam Beer) |
6:00pm | Drop off at your accommodation |