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The facts
Cheung Kee is a Chinese restaurant specializing in Hong Kong style hand made noodles. Served in a variety of ways the noodles really are the stars of the menu. You can get them fried or in a variety of soups along with wontons. Tasty and full of flavour, it's one of the tastiest and filling meals you can get in the city for around 10,000 won. One of the best things about the place, is you can see the chefs making the noodles yourself giving a real air of authenticity.
The interior looks just like a typical Hong Kong Chinese restaurant almost feeling as if you're in Hong Kong.
You definitely need to try the Wonton soup which is their flagship dish.
The interior looks just like a typical Hong Kong Chinese restaurant almost feeling as if you're in Hong Kong.
You definitely need to try the Wonton soup which is their flagship dish.
Address
127 Bogwang-ro, Yongsan-gu, Seoul, South Korea
Phone number
02-322-3913
Opening Hours
- Mon
- 11:30 ~ 21:00
- Wed
- 11:30 ~ 21:00
- Thu
- 11:30 ~ 21:00
- Fri
- 11:30 ~ 21:00
- Sat
- 11:30 ~ 23:00
- Sun
- 11:30 ~ 23:00
Payment
Accepts Credit Card
Closed days
Every Tuesday
Main menu
Hand made Chinese noodles are the star dish on the menu here. They have various varieties which come in soup with meat and dumplings. You can also get them fried, if you like them crispier.
Price
Noodles 10,000 won
Appetizers 5,500 won
Appetizers 5,500 won
Recent reviews
More enjoyable with
Family
Friends
Partners
Alone
Family 25%
Friends 25%
Partners 25%
Alone 25%
Jeen L
Personally I was not too impressed, but my friend said it tasted just like the original Cheung Kee in Hong Kong. Prices are reasonable considering its location, just wished the portions were bigger
Fat Girl
As we walked in we saw the chefs were making noodles themselves at one of the tables, which I always consider to be a good sign. The hand made noodles are cooked in various different ways and can come in a soup broth or fried. We decided to go for variety and have a few different ones. They also have wontons!
I ordered the Wonton and Pork Dumplings with noodles in Soup (9,500). When it first arrived the broth smelt a bit fishy, but when I ate it, it didn’t taste that way at all. The noodles were really great and had a very authentic taste. The wontons and dumplings were plentiful. They were nice and very Chinese in their taste, but for me no dumpling will ever live up to a Shanghai soup dumpling! The wontons and soup here are very close to what you would get from a restaurant at home. It was good to have it again.
To read more see http://afatgirlsfoodguide.com/2014/03/17/cheung-kee/
I ordered the Wonton and Pork Dumplings with noodles in Soup (9,500). When it first arrived the broth smelt a bit fishy, but when I ate it, it didn’t taste that way at all. The noodles were really great and had a very authentic taste. The wontons and dumplings were plentiful. They were nice and very Chinese in their taste, but for me no dumpling will ever live up to a Shanghai soup dumpling! The wontons and soup here are very close to what you would get from a restaurant at home. It was good to have it again.
To read more see http://afatgirlsfoodguide.com/2014/03/17/cheung-kee/