GungJung Samgyetang 궁중삼계탕

Samgyetang or Ginseng chicken soup is one of the famous korean dish that made made using only 4-year-old ginseng and young chicken less than 49 days old, its made by order. Korean ginseng mixed with red goji berries, dates, garlic, glutinous rice, garlic and cooked until the meat is tender and the stock became thick. because of the various medicinal herbs used in this dish its so flavorful and energizing soup. Korean people believe that consuming samgyetang before winter will kept you energized to during the winter.

37-9 Hagik 2(i)-dong, Nam-gu, Incheon, South Korea

032-861-3939

Chicken, Fish, and Seafood Soup

13.000w