Chakraa has a huge menu filled with curries of every imaginable kind. We ordered a butter chicken and a lamb rogan josh. The butter chicken (15,000) was exceptionally tasty, one of the nicest I have ever had, full of flavour while still being mild. It had good hints of coconut too. The lamb rogan josh (15,000) again was good, the sauce tasty and plenty of lamb. It was of a medium heat. Both curries were of a good size making them worth the money.
We also ordered chiken tikka (9,000). Boneless pieces of tandoori baked chicken, full of flavour and a good sized portion. I was thrilled to bits with these. I love my appetizers so we ordered the Samosas 4 pieces (5,000) These samosas were good, dare I say it even nicer than the ones at Everest. Lovely thick pastry outsides, filled with yummy curry potatoes in the middle, a must try.
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