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The facts
Looking for something sweet to eat? Welcome to Petit Gateau!
'La Petit Gateau' (in French, Small Cake) is the most representative French dessert cafe in Nampo-dong.
Open that red entrance and you can run into nice warming lights, displayed plates and drawers in antique-style which make you feel like you are in a little cafe in France during the Rococo age.
Every dessert from La Petit Gateau is hand made by professional patissiers and they work under the slogan of 'Healthy Desserts' to offer fresh and quality dessert with devotion.
You can also try special dessert depending on the season of your visiting because they will make something special dessert with seasonal fruit.
Especially these fantastic decorations on the desserts make you almost feel sorry to eat:-P Among many other menus, Tarte Tatin is very popular with the artful appearance!
'La Petit Gateau' (in French, Small Cake) is the most representative French dessert cafe in Nampo-dong.
Open that red entrance and you can run into nice warming lights, displayed plates and drawers in antique-style which make you feel like you are in a little cafe in France during the Rococo age.
Every dessert from La Petit Gateau is hand made by professional patissiers and they work under the slogan of 'Healthy Desserts' to offer fresh and quality dessert with devotion.
You can also try special dessert depending on the season of your visiting because they will make something special dessert with seasonal fruit.
Especially these fantastic decorations on the desserts make you almost feel sorry to eat:-P Among many other menus, Tarte Tatin is very popular with the artful appearance!
Address
24-3 Gwangbok-dong, Jung-gu, Busan, South Korea
Phone number
051-231-5446
Opening Hours
- Mon
- 11:00 ~ 23:00
- Tue
- 11:00 ~ 23:00
- Wed
- 11:00 ~ 23:00
- Thu
- 11:00 ~ 23:00
- Fri
- 11:00 ~ 23:00
- Sat
- 11:00 ~ 23:00
- Sun
- 11:00 ~ 23:00
Payment
Accepts Credit Card
Closed days
Always Open
Main menu
Tarte Tatin(타르트타탱) ₩8,000
mille-feuille(밀푀유) ₩8,000
souffle(수플레) ₩6,500
Fondant Chocolat(폰당 쇼콜라) ₩5,500
mille-feuille(밀푀유) ₩8,000
souffle(수플레) ₩6,500
Fondant Chocolat(폰당 쇼콜라) ₩5,500
Price
Around ₩8,000
Recent reviews
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Jina P
The size of place is bit small, you might have to wait at peak hours. Got to order one per person. Sweet dessert with americano(black coffee) will be the best choice but if you are not a fan of coffee, fruit smoothies or ade are highly recommended!