Exquisite Thai Lunch/ Dinner Set at Phra Nakhon (Capella Bangkok)

Exquisite Thai Lunch/ Dinner Set at Phra Nakhon (Capella Bangkok) Options

Long Chim Thai Lunch Set (I-San)

Long Chim Thai Lunch Set (Pak Tai)

Sam Rub Dinner Set

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概要

Enjoy riverside Thai dining at Phra Nakhon in the 5-star Capella Bangkok!

Experience an authentic Thai lunch or dinner set menu at Phra Nakhon, the signature restaurant of Capella Bangkok. Set in a sunlit conservatory by the Chao Phraya River, this dining experience brings Bangkok's culinary heritage to life with authentic southern Thai flavors sourced directly from local farmers and fishermen.

Why dine at Phra Nakhon?

• Savor a Thai set menu crafted with seasonal, locally sourced ingredients
• Enjoy stunning panoramic views of Bangkok's cityscape, including the Chao Phraya River
• Discover authentic flavors of Chef Kannika, renowned for her meticulous attention to detail
• Taste fresh herbs grown in the restaurant's own organic greenhouse

Long Chim Thai lunch set (I-San) Opening hours: 12:00pm~2:00pm

*I-san refers to northeastern Thailand. This course highlights the region's cuisine, known for its hot, flavorful characteristics, featuring herbs, seasonings, and Thai chilies.

Mieng Nuea Yang Grilled beef tenderloin with rice vermicelli, peanuts, herbs, and crispy shallot on betel leaves

Kor Moo Yang I-san style grilled marinated pork and neck with house-made pickles and spicy sauce

Yum Naem Yang Klook I-san style grilled house-made fermented pork salad with crispy rice, fresh ginger, shallot, and peanuts

Tom Som Gai Bai Ma Karm On I-san style hot and sour soup with free-range chicken, young tamarind leaves and mixed mushrooms

Gaeng Om Moo I-san style herbal curry with kurobuta pork, pumpkin, chili, and roasted rice

Mok I-san Pla Talay Yang Char-grilled banana leaf wrapped I-san style marinated fish of the day with lemon grass, galangal, shallots, dill, and lemon basil

Kao Niew Piak Lum Yai Coconut milk sticky rice pudding topped with longan

Long Chim Thai lunch set (Pak Tai) Opening hours: 12:00pm~2:00pm

*Pak Tai refers to southern Thailand. This course highlights the region's cuisine, known for its rich flavors from curries and fresh seafood.

Buea Tod Goong Foi Turmeric battered baby shrimp fritters served with house-made dipping sauce

Yum Phak Good Gai Cheek Fiddlehead fern salad with poached shredded free-range chicken, chili paste, shallots and roasted coconut

Pla Muek Yang Kamin Southern style grilled turmeric marinated squid with kaffir lime leaves and herbs

Gaeng Som Pla Yod Ma Prow On Southern style hot and spicy yellow curry with heart of palm and Phuket pineapple

Moo Hong Phuket style braised kurobuta pork belly with spices and coriander

Goong Phad Sator Ga Pi Tai Wok-fried shrimp paste stink beans with banana prawns and shallots

Kanom Ko Nam Gati Sticky rice flour dumpling with palm sugar fillings in sweet coconut milk and sesame seeds

Sam Rub dinner set Opening hours: 6:00pm~10:00pm

Larb Mee Pla Northern style minced wild-caught grouper salad, shallot, garlic, and Chiang Mai spices

Gai Kor Lae Southern style marinated grilled free-range chicken thigh and house pickles

Goong Jao Ngo Deep-fried marinated white prawn wrapped with vermicelli noodles served with house-made sweet chili sauce

Moo Sam Chan Thod Kratiam Deep-fried marinated kurobuta pork belly with garlic and coriander

Khao Yum Nuea Pu Blue swimmer crab meat salad, seasonal herbs and rice flakes

Tom Yum Goong Nam Sao Khao Hot and sour soup of jasmine rice stock with river prawn and straw mushrooms

Goong Phad Prik Grachai Wok-fried prawns with wild ginger, chili, garlic, oyster sauce and holy basil

Gaeng Kua Pla Namdokmai Bai Yeera Yellow curry of the wild-caught barracuda, coconut milk, launaea sarmentosa leaves, and tree basil

Phad Makuea Yao Wok-fried eggplant, salted bean, chili, garlic, and Thai basil

Sapparos Kret Nam Kang Phuket pineapple and Thai basil granita

 

• The menu may change depending on the local conditions.