Samkwang Boribab (삼광보리밥)

"Samkwang Boribab" is well-known for its hot, spicy "Jeongol" or stew and "Boribab," a boiled rice with barley. They have two types of stew, one is "Kimchi Jeongol" and the other is "Chamchi (Tuna) Jeongol". You can choose according to your preference, however, we recommend trying "Kimchi Jeongol", which is plentiful with pork, ramyeon, tofu, and bean sprout.

You will be surprised by the price as well because "Boribab" costs only 3000 KRW with "Doenjang-jjigae," or bean paste stew. If you are looking for a restaurant with tasty food and generous servings, it is definitely "Samkwang Boribab"!

516-67 Bujeon 2(i)-dong, Busanjin-gu, Busan, South Korea

051-803-9636

Kimchi Jeongol - 8,000won
Duruchigi - 4,000won
Boribab - 3,000won