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Gimbap & Rolled Omelet Making Class in Gyeongju (Join-in/ Private)

Travel Activity
Corea del Sur
Gyeongju
5(1 Reseñas)
Reservado por 2.5k viajeros
Culture & Class

Disponibilidad

Every day

Mínimo de participantes

1 Persona

Confirmado

Inmediatamente

Entrada

Muestra tu móvil
Idiomas
  • English
Punto de encuentro
  • Gyeongju Kitchen
Incluido
  • English-speaking teacher
  • Gimbap making class (2 gimbap rolls + 1 rolled omelet)
  • Cooking ingredients & utensils

Ver reseñas con fotos

Photo review number 5806 from Matthew L
Photo review number 5805 from Matthew L
Photo review number 5804 from Matthew L
Photo review number 5803 from Matthew L
Summer Water Fun in Korea

Gimbap & Rolled Omelet Making Class in Gyeongju (Join-in/ Private) Options

Gimbap Making Class (Join-in Class)

Gimbap Making Class (Private Class)

Descripción general

Learn how to make authentic Gyeongju-style gimbap with local recipes at Gyeongju Kitchen!

Discover the art of Korean home cooking in a cozy, hands-on class where you'll prepare two types of gimbap and a rolled omelet. Explore fresh local ingredients, experience the balance and simplicity of Korea cuisine, and craft your own delicious rolls to enjoy on the spot. It's a warm and flavorful way to connect with Gyeongju's culinary culture — and take home the taste of Korea's most loved dish.

Why this class?
  • Small group setting for a personalized and engaging experience
  • Learn local-style gimbap recipes unique to Gyeongju
  • Make two types of gimbap and a rolled omelet guided by an English-speaking local instructor
  • Discover the secret to everyday Korean home cooking

Gimbap Making Class
AvailabilityEvery day
Class times
  • Tue/Thu/Fri/Sat/Sun - 12:00pm / 5:00pm
  • Mon & Wed - 12:00pm
Duration90 minutes
Maximum capacity
  • Join-in class: 6 people
  • Private class: 2 people
Minimum age10 years old
Class LocationGyeongju Kitchen (map)

Gimbap making class in Gyeongju
Gimbap making class in Gyeongju
Gimbap making class in Gyeongju
▲ Gimbap Making Class
Learn how to make 2 local-style gimbap recipes unique to Gyeongju.

Rolled omelet made at Gyeongju Kitchen
▲ Rolled Omelet
Try making a rolled omelet with diced vegetables, a favorite Korean side dish.

Gimbap making class in Gyeongju
Gimbap making class in Gyeongju
Visitors with gimbap they made at Gyeongju Kitchen

Precio

Option/PriceIncludedIncluded
Gimbap Making Class (Join-in Class)
Person (10 yrs~)
Gimbap Making Class (Private Class)
Group of 2 people (10 yrs~)
- English-speaking teacher
- Gimbap making class (2 gimbap rolls + 1 rolled omelet)
- Cooking ingredients & utensils

  • The join-in class requires a minimum of 3 participants. If the class is canceled due to the lack of participants, we will let you know in advance and issue a full refund.
  • A minimum of 2 people is required to book the private class option.
  • The maximum number of participants is limited to 6 for the join-in class and 2 for the private class.
  • You have to be 10 years old and up to join the class.
  • You can take the left over gimbap with you after the class.

[About the ingredients]
  • Yellow radish, carrot, spinach, cucumber, seaweed, rice, fish cake, and ham.
  • Ingredients may vary depending on local availability.
  • Vegan options are available. Please indicate this upon booking.

Cómo reservar

  • Completa tu reserva.
    1. Completa tu reserva.
  • Revisa tu correo.
    2. Revisa tu correo.
  • ¡Disfrútalo!
    3. ¡Disfrútalo!

Ten en cuenta

  1. Please arrive at least 10 minutes before the class time.
  2. The join-in class requires a minimum of 3 participants. If the class is canceled due to the lack of participants, we will let you know in advance and issue a full refund.

Política de cancelación

All times are based on Korea Standard Time (KST) (GMT + 9 hours)
14 days before the reserved date: 100% refund
13 days before the reserved date or less: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 14 days before the original reserved date (no later than 5:00pm KST).

Preguntas frecuentes

Yes, you can join the class alone. However, please note that the join-in class requires a minimum of 3 participants. If the minimum number is not met, you will be notified in advance and receive a full refund.
For a private class, a minimum of 2 people is required.
The maximum number of participants is limited to 6 for the join-in class and 2 for the private class.
Yes. Participants must be at least 10 years old to join the class.
Typical ingredients include yellow radish, carrot, spinach, cucumber, seaweed, rice, fish cake, and ham. Ingredients may vary depending on local availability.
Yes. Vegan options are available upon request. Please indicate your dietary preference when booking so the instructor can prepare suitable ingredients in advance.

Destino

Gyeongju Kitchen

Address: 6 Jungang-ro 36beon-gil, Jungbu-dong, Gyeongju, Gyeongsangbuk-do, South Korea

Reseñas

Photo review number 5806 from Matthew L
Photo review number 5805 from Matthew L
Photo review number 5804 from Matthew L
Photo review number 5803 from Matthew L
Summer Water Fun in Korea

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