Dongnae Halmae Pajeon (동래할매파전)

Dongnae Halmae Pajeon (동래할매파전) has preserved the distinctive taste of its Dongnae Pajeon (Korean pancake) for four generations and has even been designated Busan Folk Restaurant No. 1. Dongnae Pajeon, rumored to have been presented to the king long ago, is made from a combination of glutinous and non-glutinous rice flour and contains various kinds of seafood, beef, and fresh green onions making for a tender and slightly sweet taste.

In addition to Dongnae Pajeon, main menu items include Mushroom Pajeon and Nurungji Tangsu (browned rice stew with seafood). The restaurant also offers set menus (Ttugisang and Ttumisang) for customers to get a taste of a wider selection of dishes.

43-10 Myeongnyun-ro 94beon-gil, Dongnae-gu, Busan, South Korea

051-552-0791

Dongrae Pajeon, Mushroom Pajeon

Dongrae Pajoen: Large 40,000won/Medium 30,000won/Small 20,000won
Dongdongju: 6,000won