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Cheung Kee 청키면가

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信息
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后期 2
活动 8

Information

概要

Cheung Kee is a Chinese restaurant specializing in Hong Kong style hand made noodles. Served in a variety of ways the noodles really are the stars of the menu. You can get them fried or in a variety of soups along with wontons. Tasty and full of flavour, it's one of the tastiest and filling meals you can get in the city for around 10,000 won. One of the best things about the place, is you can see the chefs making the noodles yourself giving a real air of authenticity.
The interior looks just like a typical Hong Kong Chinese restaurant almost feeling as if you're in Hong Kong.
You definitely need to try the Wonton soup which is their flagship dish.

住址

127 Bogwang-ro, Yongsan-gu, Seoul, South Korea

电话号码

02-322-3913

工作时间

Mon
11:30 ~ 21:00
Wed
11:30 ~ 21:00
Thu
11:30 ~ 21:00
Fri
11:30 ~ 21:00
Sat
11:30 ~ 23:00
Sun
11:30 ~ 23:00

付款方法

接受信用卡

休馆日

Every Tuesday

主菜单

Hand made Chinese noodles are the star dish on the menu here. They have various varieties which come in soup with meat and dumplings. You can also get them fried, if you like them crispier.

价格

Noodles 10,000 won
Appetizers 5,500 won

最新后记

与更愉快
家庭
朋友们
伙伴
独自的
家庭 25%
朋友们 25%
伙伴 25%
独自的 25%
Jeen L
Personally I was not too impressed, but my friend said it tasted just like the original Cheung Kee in Hong Kong. Prices are reasonable considering its location, just wished the portions were bigger
Fat Girl
As we walked in we saw the chefs were making noodles themselves at one of the tables, which I always consider to be a good sign. The hand made noodles are cooked in various different ways and can come in a soup broth or fried. We decided to go for variety and have a few different ones. They also have wontons!
I ordered the Wonton and Pork Dumplings with noodles in Soup (9,500). When it first arrived the broth smelt a bit fishy, but when I ate it, it didn’t taste that way at all. The noodles were really great and had a very authentic taste. The wontons and dumplings were plentiful. They were nice and very Chinese in their taste, but for me no dumpling will ever live up to a Shanghai soup dumpling! The wontons and soup here are very close to what you would get from a restaurant at home. It was good to have it again.
To read more see http://afatgirlsfoodguide.com/2014/03/17/cheung-kee/