"Darakjeong," located in Samcheong-dong, Seoul, is a a restaurant that specializes in Pyeongyang-style mandu (Korean dumplings). The Pyeongyang-style mandu here are bigger than others so you can have more in one bite.
The special broth at "Darakjeong" is made with beef brisket is clear and inviting. The restaurant also makes a soup with a special bean paste mandu casserole, a unique delicacy that can’t be found elsewhere.
住址
131-1 Samcheong-ro, Jongno-gu, Seoul, South Korea
电话号码
+82-2-725-1697
工作时间
Mon
11:00 ~ 22:00
Tue
11:00 ~ 22:00
Wed
11:00 ~ 22:00
Thu
11:00 ~ 22:00
Fri
11:00 ~ 22:00
Sat
11:00 ~ 22:00
Sun
11:00 ~ 22:00
付款方法
接受信用卡
休馆日
Seollal and Chuseok
主菜单
'Mandu-jeongol’(Dumpling Hot Pot) (more than 2 servings can be ordered) ‘Bizi-jeongsik’ (Set Meal of Soybean Curd Residue) ‘Mandutguk’ (Dumpling Soup) ‘Modeumjeon’ (Assorted Pan-fried Delicacies)