It's Omegi rice cake specialty cafe. Omegi is a famous Jeju traditional rice cake.
The main menu, Bomal Sungae Guksu's ingredients are Omphalius rusticus rusticus and sea urchin mixed with hand made noodles. Both are Jeju's regional seafood.
A very popular restaurant in the famous noodle street. Offers a special Jeju noodle. You might need to wait a long line though.
Famous for Jeju's specialty Dombae meat (steamed pork) sliced thinly on a wooden board. Even G-Dragon & Top visited this place.
Halmang Bing Dduck is the most famous Bing Dduck street vendor. Bing Dduck is Jeju's traditional rice cake made of buckwheat.
Sanbang restaurant is the most famous Milmyeon (wheat noodle soup) restaurant in Jeju. The food is originally from Busan, but Jeju developed its own way to make the food more delicious.
Guksu Madang's main menu is Momguk, which is a seaweed soup. It's made from the ancestor's joys and sorrows.
Commonly, Jeju's traditional food's ingredient is pork because since the old days there were many pigs in Jeju. Chinjungip's main menu is Gogi Guksu. It's pork noodle.
Jeju's special black pork barbecue restaurant. A must eat for meat lovers!