I have been a fan of the Dongdaemun Mutton Refectory since my very first week in Korea. I also enjoy the name, there just aren’t enough restaurants that have the word refectory in the title. The food at the Mutton Refectory is Chinese style not Korean or Western, though the dishes we chose were always crowd-pleasers. The best dishes include the sweet and sour pork, lamb skewers and mixed vegetables.