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Traditional Thai Cooking Class & Market Tour in Bangkok

From
$30 USD

Availability

Everyday

Minimum Pax

1 Person

Duration

3 hours

Book

3 days in advance

Confirmed

Instantly

Ticket

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Meet Location

  • Silom Soi 11
  • Silom Thai Cooking School near Chong Nonsi BTS Station

Included

  • All cooking ingredients
  • All cooking equipment
  • Refreshments
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Total Price
Overview
How to book
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Overview

Thailand is known for its rich and exquisitely delicious cuisine. This cooking class and market tour package will offer you a chance to learn and experience Thai cooking and culture in an immersive way.

You will learn how to cook some of the best Thai dishes at Silom Thai Cooking School and actually go to a traditional market to observe how Thai people relate to various ingredients. Have fun making and tasting delicious Thai food. Don’t worry if you are not an experienced cook. Everything will be provide for you so that you can simply follow the instructor. You don’t need to bring anything, just come and have some fun!

Option 1) Morning Class
Time: 9:00am - 1:00pm
*Market tour is included (9:15am~10:20am).
*The class will meet at Silom Soi 11 for the market tour at 9:00am.

Option 2) Afternoon Class
Time: 1:40pm - 5:30pm
*Market tour is included (1:55pm~3:00pm).
*The class will meet at Silom Soi 11 for the market tour at 1:40am.

Option 3) Evening Class
Time: 6:00pm - 9:00pm
*Market tour is not included but you’ll be able to see some traditional ingredients and learn about them in class.
*The class will meet at Silom Thai Cooking Class at 6:00pm.

Cooking Class Menu

Monday:
- Tom Yum Goong (Spicy Sour Shrimp Soup)
- Pad Thai (Thai Stir-Fried Noodles)
- Laab Gai (Minced Chicken Salad)
- Green Curry Paste
- Green Curry with Chicken
- Sweet Sticky Rice with Mango

Tuesday:
- Tom Yum Goong (Spicy Sour Shrimp Soup)
- Pad Thai (Thai Stir-Fried Noodles)
- Thod Mun Pla (Fried Fish Cake with Thai Sweet Chilli Sauce)
- Red Curry Paste
- Red Curry with Chicken
- Sweet Sticky Rice with Mango

Wednesday:
- Pad Thai (Thai Stir-Fried Noodles)
- Deep Fried Spring Rolls with Sweet Chilli Sauce
- Som Tam (Green Papaya Salad)
- Masaman Curry Paste
- Masaman Curry with Chicken and Potatoes
- Sweet Sticky Rice with Mango

Thursday:
- Tom Yum Goong (Spicy Sour Shrimp Soup)
- Pad Thai (Thai Stir-Fried Noodles)
- Phaneang Curry with Beef or Chicken
- Green Curry Paste
- Green Curry with Chicken
- Sweet Sticky Rice with Mango

Friday:
- Tom Yum Goong (Spicy Sour Shrimp Soup)
- Pad Thai (Thai Stir-Fried Noodles)
- Laab Gai (Minced Chicken Salad)
- Green Curry Paste
- Green Curry with Chicken
- Sweet Sticky Rice with Mango

Saturday:
- Tom Yum Goong (Spicy Sour Shrimp Soup)
- Pad Thai (Thai Stir-Fried Noodles)
- Fresh Spring Roll with Sweet Chilli Sauce
- Green Curry Paste
- Green Curry with Chicken
- Sweet Sticky Rice with Mango

Sunday:
- Tom Yum Goong (Spicy Sour Shrimp Soup)
- Pad Thai (Thai Stir-Fried Noodles)
- Som Tam (Green Papaya Salad)
- Masaman Curry Paste
- Masaman Curry with Chicken and Potatoes
- Sweet Sticky Rice with Mango

How to book

1. Complete your booking.
2. Check your email.
3. Enjoy it.

Please
keep in mind

1. All ingredients and equipment for cooking will be provided on the day. You don’t need to bring anything, just enjoy the class.
2. For evening class, there will be no market tour. Traditional ingredients will be brought to class for you to see and learn about them.
3. The class will include 1~9 people.
4. Vegetarian option is available.
5. No MSG (Monosodium glutamate) is used.

Cancellation
policy

3 days before: 100% refund.
2 days before: 50% refund.
Less than 24 hours before: non-refundable.

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