The Second Best in Seoul 서울서 둘째로 잘하는 집

"The Second Best in Seoul," located in Samcheong-dong, Seoul, is a famous place for serving delicious, sweet, red-bean soup called "Danpatjuk" in Korean, which has been an all-time favorite since it opened in 1976.

The exterior and interior are very simple and modest, but they boast the best Korean traditional tea and "Danpatjuk" in the country. Even though the place is old, the antique and vintage atmosphere is what makes the patrons to visit "The Second Best in Seoul."

'The Second Best in Seoul' was originally opened as a teahouse for traditional Korean medicinal herb tea. But now it is more famous for Danpatjuk. You can have Danpatjuk as a dessert as well as a light meal. In Danpatjuk, they put some toppings including chestnuts and rice cake to make it more flavorful.

122-1 Samcheong-ro, Jongno-gu, Seoul, South Korea

+82-2-734-5302

Seollal and Chuseok

Danpatjuk (sweet red-bean soup), Sipjeondaebotang (traditional Korean medicinal tea)
Saenggang-daechucha (ginger and jujube tea)
Sujeonggwa (cinnamon punch with dried persimmon)
Sikhye (sweet drink made from fermented rice)

4000 KRW+