Darakjeong 다락정

"Darakjeong," located in Samcheong-dong, Seoul, is a a restaurant that specializes in Pyeongyang-style mandu (Korean dumplings). The Pyeongyang-style mandu here are bigger than others so you can have more in one bite.

The special broth at "Darakjeong" is made with beef brisket is clear and inviting. The restaurant also makes a soup with a special bean paste mandu casserole, a unique delicacy that can’t be found elsewhere.

131-1 Samcheong-ro, Jongno-gu, Seoul, South Korea

+82-2-725-1697

Seollal and Chuseok

'Mandu-jeongol’(Dumpling Hot Pot) (more than 2 servings can be ordered)
‘Bizi-jeongsik’ (Set Meal of Soybean Curd Residue)
‘Mandutguk’ (Dumpling Soup)
‘Modeumjeon’ (Assorted Pan-fried Delicacies)